— SILVERCREEK MENUS —
Modern dishes that capture the flavors of the season
LUNCH
Available Monday - Saturday
11 AM - 4 PM
11 AM - 4 PM
— Starters —
$15
FRIED GOAT CHEESE
hibiscus gastrique, lavender honey, green onions, almonds
$15
$16
COCONUT SHRIMP
pina colada sauce
$16
$13
STUFFED MUSHROOMS
fresh herbs, gruyere, parmesan, cream cheese, fried onion straws
$13
$15
FRIED CALAMARI
fried shrimp, sweet chili sauce, spicy marinara
$15
$13
TRUFFLE FRIES
house-cut fries, truffle oil, parmesan cheese, fresh herbs
$13
$2
HOUSE-MADE ZORBA ROLL BREAD BASKET
herb butter
$2
— SALADS —
$17
SILVER SALAD
field greens, ham, turkey breast, heirloom cherry tomatoes, carrots, red onion, cucumbers, cheddar & swiss cheeses, hard-boiled egg, avocado, choice of dressing
$17
$22
COCONUT SHRIMP SALAD
3 coconut shrimp, arugula, field greens, 2 fried goat cheese, lemon zest, seasonal berries, honey roasted pecans, red onion, poppyseed dressing
$22
Vegetarian option: $17
$17
BLACKENED CHICKEN SOUTHWEST SALAD
romaine lettuce, blackened chicken, chipotle ranch, corn, black beans, bell pepper, onion, avocado, corn tortilla chips
$17
$18
CRISPY CHICKEN SALAD
iceberg lettuce, chicken tenders, carrots, cucumbers, red onion, heirloom cherry tomatoes, cheddar cheese, bacon, choice of dressing
$18
$19
GRILLED SALMON* SALAD
field greens, grilled salmon* (cooked to medium), mandarin oranges, almonds, lemon zest, dried cranberries, cucumber, avocado, lemon vinaigrette
$19
$11
WEDGE SALAD
iceberg lettuce, hard-boiled egg, heirloom cherry tomatoes, bacon, red onion, bleu cheese crumbles, bleu cheese dressing
$11
$14
SIDE SALAD & BOWL OF SOUP
choice of field greens salad or side caesar salad
$14
(Upgrade to a wedge salad +$2)
$5 Cup
SOUP
tomato basil soup or soup du jour
$5 Cup
$7 Bowl
— Lunch Combo $18 —
Served with your choice of one fresh baked cookie
Choice of one 1/2 Sandwich:
Reuben, Gourmet Grilled Cheese, Trainwreck, or Applewood BLT
Choice of select Soup or Salad:
1/2 House Salad, 1/2 Caesar Salad, Cup of Soup
House-Made Chips, Fries, Truffle Fries (+$5), or Sweet Potato Fries (+$2)
Choice of Side:
House-Made Chips, Fries, Truffle Fries (+$5), or Sweet Potato Fries (+$2)
— SANDWICHES & BURGERS —
Choice of one side:
House-Made Chips, Fries, Sweet Potato Fries (+$2), Truffle Fries (+$5), 1/2 House Salad (+$1.50), 1/2 Caesar Salad (+$1.50), or Cup of Soup (+$1)
House-Made Chips, Fries, Sweet Potato Fries (+$2), Truffle Fries (+$5), 1/2 House Salad (+$1.50), 1/2 Caesar Salad (+$1.50), or Cup of Soup (+$1)
$17
TRAINWRECK
house-made zorba roll, smoked ham & turkey breast, applewood smoked bacon, cheddar & swiss, lettuce, tomato, avocado aioli
$17
$17
BOM BOM WRAP
spinach tortilla, fried shrimp, romaine, tomato, red onion, pepper jack, chipotle mayonnaise
$17
$16
APPLEWOOD BLT
sourdough, candied bacon, lettuce, tomato, mayonnaise, goat cheese, avocado
$16
$17
REUBEN
rye, corned beef, sauerkraut, swiss, 1000 island
$17
$15
CHICKEN PITA
pita, diced chicken breast, tomato, cucumber, red onion, feta, kalamata olive, arugula, house-made gyro sauce
$15
$17
BUFFALO CHICKEN WRAP
chicken tenders, buffalo sauce, spinach tortilla, romaine lettuce, tomato, red onion, pepper jack
$17
$14
GOURMET GRILLED CHEESE
sourdough, smoked gouda & parmesan, grilled tomatoes, balsamic vinegar, cremini mushrooms
$14
$17
CHICKEN CORDON BLEU SANDWICH
brioche bun, grilled chicken breast, ham, swiss, bacon, lettuce, tomato, onion, avocado aioli
$17
$18
FISH SANDWICH
brioche bun, beer-battered cod, tartar sauce, lettuce, tomato, red onion
$18
$19
SILVERCREEK BURGER*
1/2 pound beef patty* (cooked to order), brioche bun, lettuce, tomato, red onion, mayonnaise, choice of cheese
$19
$21
BLACK-N-BLUE BURGER*
1/2 pound beef patty* (cooked to order), brioche bun, bleu cheese crumbles, bacon, sautéed mushrooms, caramelized onions
$21
$21
PATTY* MELT
1/2 pound beef patty* (cooked to order), rye, caramelized onions, swiss, 1000 island
$21
$19
BLACK BEAN BURGER
black bean patty, brioche bun, lettuce, tomato, red onion, avocado, chipotle mayo, choice of cheese
$19
— ENTREES —
$17
POWER BOWL
quinoa, farro, goat cheese, roasted vegetables, edamame, avocado, kalamata olives, sautéed spinach, blistered tomatoes, lemon zest
$17
$21
BRUSCHETTA SALMON*
(salmon cooked to medium) fried arugula, quinoa, farro, edamame, corn, bruschetta cream, basil
$21
$20
ASPARAGUS RISOTTO
arborio rice, parmesan, cream, asparagus, shiitake mushrooms, saffron, lemon zest
$20
$22
GRILLED SALMON*
4 oz grilled salmon* (cooked to medium), au gratin potatoes, broccoli, citrus cream, balsamic reduction
$22
$23
FILET* MIGNON
4 oz filet* (cooked to order) mignon, herb butter, au gratin potatoes, french green beans
$23
$19
PESTO LINGUINE WITH SHRIMP
3 blackened shrimp, house-made pesto sauce, linguine pasta, basil, heirloom cherry tomatoes, parmesan, garlic toast
$19
DINNER
Available Monday - Saturday
4 PM - 9 PM
4 PM - 9 PM
— STARTERS —
$16
BURRATA CROSTINI
house-made pesto, heirloom cherry tomatoes, olive oil, burrata cheese, micro green sprouts, balsamic reduction
$16
$20
BAVARIAN PRETZEL BOARD
candied walnuts, olives, assorted cheeses, seasonal fruit, beer mustard, orange marmalade, pepperoncini
$20
$13
TRUFFLE FRIES
house-cut fries, truffle oil, parmesan, herbs, garlic aioli
$13
$17
FRIED CALAMARI & SHRIMP
fried jalapeños, sweet chili sauce, spicy marinara, green onion, lemon
$17
$14
STUFFED MUSHROOMS
gruyere, parmesan, cream cheese, fried onion straws, parsley
$14
$17
CRAB CAKE
jumbo lump crab, bell peppers, corn, remoulade, arugula, lemon, parmesan
$17
$15
FRIED GOAT CHEESE
hibiscus gastrique, lavender honey, green onion, almonds
$15
$16
CHEESE CURDS
white cheddar, chipotle ranch
$16
— SALAD & SOUP —
$11
CAESAR SALAD
romaine, parmesan, pickled red onion, heirloom cherry tomato, caesar dressing, croutons
$11
$12
ARUGULA SALAD
arugula, parmesan, shiitake mushroom, lemon vinaigrette
$12
$13
WEDGE SALAD
iceberg lettuce, hard-boiled egg, heirloom cherry tomato, bacon, red onion, bleu cheese crumbles, bleu cheese dressing
$13
$6
FIELD GREENS SALAD
carrots, cucumbers, cherry tomatoes, red onion, choice of dressing
$6
$19
GRILLED SALMON* DINNER SALAD
grilled salmon* (cooked to medium), field greens, mandarin oranges, almonds, lemon zest, dried cranberries, cucumber, avocado, lemon vinaigrette
$19
$22
COCONUT SHRIMP DINNER SALAD
arugula, field greens, fried goat cheese, lemon zest, seasonal berries, honey roasted pecans, red onion, poppy seed dressing
$22
Vegetarian Option: $17
cup ($5) | bowl ($7)
TOMATO BASIL OR SOUP DU JOUR
cup ($5) | bowl ($7)
— SIDES —
$4
BALSAMIC GLAZED PEARL ONIONS
$4
$8
AU GRATIN POTATOES
$8
$6
FRENCH GREEN BEANS
$6
$8
GRILLED ASPARAGUS
$8
$5
ROASTED SHALLOT MASHED POTATOES
$5
$8
SAUTEED WILD MUSHROOMS
$8
— ENTREES —
$18
PORTOBELLA STEAK
portobella mushroom, pesto, spinach, zucchini, squash, grilled asparagus, french green beans
$18
$43
SCALLOPS* RISOTTO
3 premium wild scallops*, arborio rice, parmesan, citrus cream, asparagus, shiitake mushrooms, lemon zest, saffron
$43
$26
PESTO LINGUINE & SHRIMP
5 blackened shrimp, linguine pasta, house-made pesto sauce, heirloom cherry tomatoes, basil, parmesan, garlic toast
$26
$28
CAJUN SHRIMP PASTA
penne pasta, blackened shrimp, andouille sausage, bell peppers, cajun cream sauce, cherry tomatoes, garlic toast
$28
$36
LOBSTER MAC & CHEESE
penne pasta, blackened shrimp, andouille sausage, bell peppers, cajun cream sauce, cherry tomatoes, garlic toast
$36
Vegetarian option: $20
$34
CRAB CAKES
jumbo lump crab, bell peppers, corn, remoulade, arugula, lemon, parmesan
$34
$28
BLACKENED RAINBOW TROUT
8 oz rainbow trout, pineapple-mango salsa, grilled lemon, french green beans, au gratin potatoes
$28
$32
GRILLED NORWEGIAN SALMON*
6 oz grilled salmon* (cooked to medium), caper-berry relish, garlic aioli, french green beans, au gratin potatoes
$32
$36
PAN SEARED DUCK* BREAST
6 oz duck* (cooked to order) breast, orange sauce, jasmine rice, asparagus
$36
$27
CHICKEN PABLANO
8 oz grilled chicken breast, poblano sauce, roasted shallot mashed potatoes, french green beans
$27
$31
HERB-CRUSTED PORK* RIB CHOP
12 oz 2-bone frenched rib chop* (cooked to medium), sautéed mushrooms, balsamic glazed pearl onions, roasted shallot mashed potatoes, balsamic reduction, french green beans
$31
$21
JACK DANIEL'S BURGER*
1/2 pound beef* patty (cooked to order), brioche bun, Jack Daniel’s apple chutney, bacon, garlic mayo, gouda, mixed greens, Truffle Fries
$21
$19
SILVERCREEK BURGER*
1/2 pound beef* patty (cooked to order), brioche bun, lettuce, tomato, red onion, mayonnaise, choice of cheese, fries
$19
$49
NEW ZEALAND RACK OF LAMB*
4 jumbo chops* (cooked to order), tzatziki sauce, spinach, hibiscus gastrique, au gratin potatoes
$49
$49
FILET* MIGNON
6 oz filet* (cooked to order) herb butter, roasted shallot mashed potatoes, grilled asparagus, shiitake mushroom demi sauce
$49
$45
PORCINI RIBEYE*
12 oz ribeye* (cooked to order) porcini seasoning, roasted shallot mashed potatoes, french green beans
$45
$65
MIXED GRILL
6 oz filet* (cooked to order) mignon, 2 premium wild scallops*, citrus cream, herb butter, french green beans, roasted shallot mashed potatoes
$65
BRUNCH BUFFET
Available Sundays
10 AM - 3 PM
10 AM - 3 PM
$24.99 Per Adult • $10.99 Per Child
$24.99 Per Adult • $10.99 Per Child
— FAVORITES & HOT SELECTIONS —
SCRAMBLED EGGS
EGGS & CHORIZO
BISCUITS & GRAVY
CREAMY CHICKEN BROCHETTE
PORK LOIN WITH MASHED POTATOES
CHICKEN & BEEF FAJITAS WITH MEXICAN RICE
PENNE PASTA WITH CHICKEN
SALMON WITH MASHED POTATOES
CHEESE RAVIOLI WITH MARINARA
FRENCH GREEN BEANS
BROCCOLI
— DRINK SPECIALS —
$12.99
MIMOSA FLIGHT (3)
$12.99
$8.99
BLOODY MARY
$8.99
DESSERT
$11
CHOCOLATE SOLUTION CAKE
Silvercreek's traditional dark chocolate cake, rich chocolate mousse, chocolate ganache, whipped cream, and chocolate curls
$11
$10
GRAND MARNIER CRÈME BRÛLÉE
$10
$12
TIRAMISU
$12
$11
TRES LECHES CAKE
$11
$8.50
VANILLA ICE CREAM
$8.50
$8.50
LEMON SORBET
$8.50
Weekly Dessert Specials Available!
— COCKTAILS —
$12
HUGO SPRITZ
St. Grove Elderflower Liqueur, Prosecco, Club Soda, Lime Slice, Mint Leaf
$12
$12
RASPBERRY MARGARITA
Corazon Reposado Tequila, Triple Sec, Lime Juice, Raspberry Puree, Lime Slice
$12
$12
MIDNIGHT OLD FASHIONED
Muddled (Orange, Luxardo Cherry, Maple Syrup, Angostura Bitters) Templeton Midnight Rye Whiskey
$12
$13
SAZERAC
(St. George Absinthe, Angostura Bitters, Sugar Cube) Sazerac Rye Whiskey, Orange Peel
$13
$13
PAMA COSMOPOLITAN
Tito's Handmade Vodka, PAMA Pomegranate Liqueur, Lime Juice, Lime Slice
$13
$12
MOODY BLUES
Bacardi Light Rum, Blue Curacao, Coconut Cream, Lime Juice, Pineapple Juice, Mint Leaf
$12
$14
ANGELO INDIGO
Empress Gin, Tanqueray Gin, Lemon Juice, Simple Syrup, Mint Leaf
$14
$13
MIDNIGHT CAKE MARTINI
Smirnoff Citrus Vodka, Bailey's Original Irish Cream, Dark Creme De Cacao, Chocolate Syrup
$13
$14
VELVET DROP
Tito's Handmade Vodka, Triple Sec, Chambord Raspberry Liqueur, Raspberry Puree, Lemon Juice, Raspberries, Lemon Slice
$14
$12
SUMMER MULE
Wheatley Vodka, Lime Juice, Mango Puree, Orange Juice, Ginger Beer, Lime Slice, Mint Leaf
$12
— MOCKTAILS —
NON-ALCOHOLIC COCKTAILS
$8
WEEBALOO
Raspberry Puree, Lemonade, Sprite, Raspberries, Mint Leaf
$8
$7
TART TEMPLE
Tart Cherry Juice, Orange Juice, Ginger Ale, Lime Juice, Mint Leaf, Cherry
$7
$11
GARDEN MULE
Seedlip Garden 108, Lime Juice, Ginger Beer, Mint Leaf
$11
$11
CHERRY SMOKE
Seedlip Spice 94, Lemon Juice, Luxardo Cherry Syrup, Tart Cherry Juice, Cherry
$11
$10
GARDEN STATIC
Seedlip Garden 108, Lime Juice, Olive Juice, Club Soda
$10
$11
COCONUT BREEZE
Coconut Cream, Pineapple Juice, Orange Juice, Lime Juice, Orange Slice
$11
$12
AGAVE MIRAGE
Muddled (Mint Leaf, Lime Juice) Seedlip Notas De Agave, Pineapple Juice, Club Soda, Lime Slice
$12
Available Every Monday (11 AM - 9 PM)
SENIOR SOCIAL
$22
4 OZ FILET*
(filet cooked to order), vegetable noodles
$22
$18
CHICKEN TERIYAKI
rice, broccoli
$18
$19
PORK* MEDALLIONS
(pork cooked to medium), vegetable noodles, mustard cream sauce
$19
$21
SALMON* VERACRUZ
(salmon cooked to medium), fingerling potatoes, french green beans
$21
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